Moulinex MINUTO User Manual download pdf (Page 7)

5

FILTERING THE OIL

• Remove small pieces of food with a non-

metallic skimmer.

• You may store the oil or fat in the fryer, or in

a separate airtight container.

• Filter the oil after each use with a filter

paper (available from approved service

centres).

• Crumbs that break away from foods tend

to burn and alter the quality of the oil more

rapidly. Over time, this increases the risk of

catching fire. For this reason, filter the oil

regularly.

We recommend changing the oil after a

maximum of 8 to 12 uses.

CHANGING THE OIL

• Unplug the fryer. Wait until the oil is

lukewarm. Remove the lid.

• Do not pour used oil into the sink. Leave it

to cool, and throw it away with the

household waste - according to the local

community regulations.

CLEANING THE FRYER

• Clean the bowl and the lid with hot water

and washing-up liquid -

fig. 11. Rinse and

dry carefully.

• Wash the basket in the dishwasher or with a

sponge and washing-up liquid - fig.12. Rinse

and dry.

• Do not use an abrasive pad or any

abrasive or alcohol based cleaning

products.

• Ensure that all components are dry before

placing them back inside the fryer.

Never put the lid in the dishwasher.

Never immerse the appliance in water and

never wash if under running water.

Do not store your fryer outside.

CLEANING

Notice Minuto carré 5081736 8/09/06 16:10 Page 5

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